Dirty Skillet Menu

We are famous for our balls. Reindeer sausage is mixed with a cheesy rice that has been deep fried to a crispy deliciousness. Served with a mustard dipping sauce.

We always say that bigger is better. So, what’s better than having one Alaskan-sized delicious baked Alaskan crab cake? Having a SECOND Alaskan-sized delicious baked Alaskan crab cake. Duh. Served with a house-dipping sauce.

Simple. Classic. Fresh. Your choice of Italian, Bleu Cheese or Ranch Dressing. (V) (VG) (GF)

Fresh chopped lettuce is tossed with a house made creamy Caesar dressing and homemade croutons. (VG)

House-roasted beets cozy up to apple slices on a bed of greens. Crowned with creamy goat cheese medallions, rolled in toasted pecans, and drizzled in a sweet-meets-spicy apple jalapeño vinaigrette, this salad is begging for a second bite.

Veggies and bamboo shoots are seasoned and curried then served over jasmine rice. We hope to have you wondering which continent you are still on! (V) (VG) (GF) (DF)

Marinated hunky raw tuna bites are placed over a bed or steamed white rice and topped with a side of cucumber, radish, carrots and pickled radish then finished with an avocado wasabi mayo furikake (don’t know what furikake is? Google it - it’s awesome).

White wine caramelized onions and blue cheese finish off the Ball & Chain, spiced with fresh arugula and rosemary garlic aioli. Fancy, just like the ol’ ball & chain should be. Made with ½ lb savory beef and served with seasoned fries. (Can be made gluten-free & vegetarian)

Made just the way Derrick loves it - spicy rubbed burger meat, topped with pepper jack cheese, spicy guacamole, and a roasted jalapeno on the side, finished with lettuce and tomato. Made with ½ lb savory beef and served with seasoned fries. (Can be made gluten-free & vegetarian)

Yeah, you heard us. It’s basic… but oh-so-amazing. Our savory beef burger is made complete with lettuce, tomato and cheddar cheese. She be basic, but she be great (note: this does not come with a pumpkin spice latte). Made with ½ lb savory beef and served with seasoned fries. (Can be made gluten free and vegan.)

This crispy chicken sandwich is loaded with fresh cooked bacon, topped with tomato and lettuce, then finished with a house Ranch sauce. Comes with a pile of fries on the side.

The heady aroma of our mouthwatering caramelized French Onion-styled three cheese grilled sandwich will have you dreaming of passionate nights of delectable foods. And the soup? Don’t get us started on our hot, inviting, creamy tomato bisque soup with a basil crema on top. Oh, yes. Please. And thank you. Note: does contain tree nuts.

A true Alaskan heartbreaker—this baked Alaskan salmon filet is seasoned with lemon pepper, draped in a luscious lemon & dill caper aioli, and made irresistible with crispy bacon, fresh lettuce, and juicy tomato. All tucked into a warm pretzel bun and served with golden seasoned fries… the catch you’ll be glad didn’t slip away.

Crispy fried chicken strips served with seasoned fries (sub carrots upon request).

Honey-battered mini chicken corn dogs are served with seasoned fries (sub carrots upon request).

A classic never goes out of style. Soft white bread with grilled cheddar is served with seasoned fries (sub carrots upon request).

Our signature ice cream looks JUST like the mudflats along the Turnagain Arm, but its rich and creamy taste leaves a cinnamon vanilla flavor you'll long remember. (Note: this ice cream has traces of activated charcoal, but you still need to brush your teeth later.) (GF) (VG)

This decadent truffle-like cake is a chocolate addict’s deepest fantasy (that just happens to be gluten-free).

Decadence meets a creamy and deeply flavored dense mousse-like pie with a cookie crust and topped with sea salt.

Alaskan rhubarb is grown and harvested on-property then tossed with ripe, fresh blueberries and fill a flaky pie crust with an oatmeal crumble topping. (VG)

Seasoned deep fried French fries.

Side of roasted fresh vegetables